Shengwang Tea Global Entrepreneur Center

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Dieyun Four Seasons Spring Tea

Dieyun Four Seasons Spring Tea

Factory direct supply of commercial Dieyun Four Seasons Spring Tea.Packed in standard 500g commercial bags with an 18-month long shelf life. Store in cool, dry and dark places.Selected highland Four Seasons Spring tea leaves naturally carry elegant orchid fragrance. The brewed tea is clear and bright, tasting fresh, mild and sweet without astringency. It features pure premium tea aroma, great brew resistance and lasting fragrance, with stable flavor for both hot and cold brewing.Ideal for commercial use in all-season milk tea, fresh fruit tea and refreshing plain tea. Bulk wholesale and free samples are available.

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Dieyun Four Seasons Spring Tea(pic1)

Product Name: Dieyun Four Seasons Spring Tea

Net Weight: 500g per bag
Shelf Life: 18 months
Storage Conditions: Store in a cool and dry place, avoid direct sunlight

Product Features

Selected high-altitude raw materials with authentic Four Seasons Spring tea craftsmanship. Elegant rich orchid fragrance with subtle ripe fruit aroma. Clear green transparent tea liquor. Fresh mild sweet taste without bitterness or impurities. Pure premium tea aroma that never overwhelms milk or fruit flavor. Strong endurance for brewing and extraction, no stale taste or sourness after long storage. Stable quality for hot and cold brewing, reliable for pre-made tea drinks. All-season versatile application with extremely high commercial fault tolerance.

Application Scenarios

Modern tea beverage chains, all-season classic basic tea drinks, fragrant milk tea, various fresh fruit plain tea, Four Seasons Spring lemon tea, sugar-free pure tea, refreshing hot & cold beverages, pre-made takeaway tea soup, standardized mass production for beverage factories
Dieyun Four Seasons Spring Tea is an evergreen all-match universal commercial tea base widely used in modern tea industry. Featuring steady elegant orchid aroma, mild sweet taste and excellent ingredient compatibility, it has become an essential basic raw material for tea shops of all sizes.
Different from ordinary green tea with heavy astringency, overly sweet scented tea and strong-aroma Dancong tea, this tea highlights elegant orchid fragrance, fresh sweet tea taste and ultra-wide compatibility. Its pure mild tea aroma tastes soft and non-irritating. It can well set off the mellow smooth texture of milk tea and highlight natural sweet flavor of fresh fruits.
It effectively solves common commercial problems including single tea base application, unstable finished taste, astringent cold drinks and cloying hot drinks. It is a cost-effective basic tea perfectly suitable for all seasons and all kinds of milk tea & fruit tea.
We select high-quality Four Seasons Spring fresh tea leaves from ecological high-altitude tea gardens. Grown in misty mountain areas, the tea trees are nourished mildly all year round and can be picked in four seasons. The complete tender buds are rich in balanced internal substances with natural alpine fresh charm and faint elegant orchid scent.
Adopted authentic refined Four Seasons Spring tea techniques, it is elaborately made through precise withering, moderate fermentation, mild slow roasting and aroma fixation. Strictly controlled roasting and fermentation maximize the original elegant orchid fragrance and subtle ripe fruit flavor, while removing raw astringency and fire taste. No artificial essence or inferior flavor additives are added throughout production, ensuring pure fresh premium natural tea aroma.
The neat tight emerald dry tea emits long-lasting elegant orchid scent which is mild, non-pungent and non-cloying. Brewed clear bright green tea liquor presents clean soothing appearance ideal for social media display. It tastes smooth mild and sweet with obvious sweet aftertaste and zero bitter choking feeling. Lingering pure orchid fragrance brings comfortable refreshing experience suitable for people of all ages.
It is highly compatible with non-dairy creamer, fresh milk, coconut milk, lemon, various fresh fruits and toppings. Harmonious layered flavors of tea, milk and fruit blend perfectly without conflict, helping stores develop evergreen best-selling drinks easily.
Fully optimized to meet full-category, all-season and full-scenario commercial demands of modern tea business, it is specially adjusted for peak-hour bulk tea extraction, pre-made tea soup, long-time takeaway storage, hot&cold dual use and standardized mass production, achieving top-level commercial stability and fault tolerance.
Hot brewing releases lasting mild orchid fragrance and soft sweet tea taste, perfect for autumn & winter hot milk tea, hot plain tea and health warm drinks with mild non-dry non-greasy taste covering all age groups. Cold brewing brings vivid fresh floral scent and doubled sweet taste, completely avoiding astringent bitter defects of ordinary cold-brewed tea. The liquor keeps clear and bright without darkening or turbidity, being the top choice for summer Four Seasons Spring lemon tea, fresh fruit tea, icy milk green tea and sugar-free cold tea with excellent refreshing effect and high repurchase rate.
Optimized commercial technology greatly enhances its resistance against acidification, stale taste and aroma loss. Pre-made tea soup still maintains full tea aroma and fresh sweet taste without sourness, dull flavor or thin taste after hours of storage and long-distance takeaway delivery, realizing zero quality failure and fully meeting unified standardized production of individual stores, trendy tea shops and chain brands.
Packed in standard 500g commercial bags, it perfectly satisfies mass production demands of integrated milk tea shops, refreshing tea specialty stores, modern tea chains and beverage factories.
Proper portable package enables accurate dosage control, effectively avoiding aroma loss, taste deterioration and material waste caused by damp oxidation of large packages, as well as low serving efficiency from frequent restocking of small packages.
Thickened sealed moisture-proof packaging provides excellent dustproof, moisture-proof and aroma-locking performance, isolating air oxidation, vapor and dust pollution to firmly retain exclusive elegant orchid fragrance and fresh sweet tea charm of Dieyun Four Seasons Spring Tea. Opened tea leaves stay dry and intact with full vivid aroma free of damp deterioration and miscellaneous taste, greatly reducing material loss and supporting continuous high-volume tea extraction in peak hours to improve stocking and serving efficiency for long-term high-volume sales.
Easy storage with 18-month long shelf life. Supported by mature mild roasting aroma-locking craft and modern food preservation technology, it can be stored at room temperature without refrigeration.
Simply place unopened products in cool dry places away from direct sunlight for bulk stock preparation. Sealed storage after opening well retains transparent orchid fragrance and fresh sweet aftertaste with slow aroma fading and flavor attenuation. Seasonal stock preparation is worry-free with no overstock or expiration waste, effectively cutting comprehensive stocking costs and material loss risks.
All products strictly comply with national food safety production standards with high-quality raw materials, standardized processes and safe controllable quality, holding complete commercial qualifications for wide application in modern trendy tea shops, catering beverage bars, self-service tea houses and beverage factories.
We are direct factory suppliers cutting off middlemen profits with sufficient spot goods and stable all-year-round supply. We provide free samples, small-batch purchasing, bulk wholesale, private label customization, tea aroma adjustment and brewing parameter matching services. Nationwide multi-warehouse fast delivery is available with shockproof moisture-proof packages for high intact arrival rate.
We also offer one-stop after-sales support including standard commercial tea brewing ratios, full-series Four Seasons Spring drink formulas, store taste standardization debugging and seasonal new product launching guidance, fully meeting long-term high-quality purchasing and cooperation needs of individual tea merchants, chain brands, beverage factories and raw material distributors.

Core Product Advantages

  1. Premium Elegant Orchid Aroma with Strong Seasonal Vibe: Natural alpine orchid charm mixed with subtle ripe fruit scent creates pure transparent tea aroma, different from cloying scented tea and heavy tea base, fresh and durable in taste.

  2. Fresh Sweet Zero-Astringent Taste for Wide Public Preference: Commercially optimized softening process removes raw astringency while retaining original fresh sweet tea taste. Smooth mild mouthfeel with clean sweet aftertaste suits all age groups and ensures steady repurchase rate.

  3. Ultra-wide Compatibility Suitable for All Drinks: Mild balanced tea aroma never covers fruit or milk flavor, perfectly matching milk tea, fruit tea, lemon tea, light milk tea and pure tea. One single tea base covers all seasonal store drinks.

  4. Stable Attractive Clear Green Tea Liquor: Uniform fresh bright green color for both hot and cold brewing presents consistent premium trendy appearance for standardized store production.

  5. High Brewing Endurance & High Commercial Cost Performance: Stable rich internal substances keep full orchid fragrance and fresh sweetness after multiple extractions to lower single-cup raw material cost and boost profit from high-volume sales.

  6. Stable Long-lasting Flavor for Pre-made & Takeaway Use: Optimized flavor stabilization technology strengthens anti-acidification and anti-stale ability to avoid sourness, turbidity and aroma loss during long storage for fully stable serving quality.

  7. Perfect Hot & Cold Adaptation for Year-round Steady Sales: Mild soothing hot drinks for cold seasons and super refreshing cold drinks for hot seasons keep steady sales of seasonal tea products all year round.

  8. 500g Standard Pack with Zero Inventory Loss: Ideal commercial specification supports flexible stock management and effective aroma preservation, fitting daily operation of all-sized tea shops without overstock and material waste.

Commercial Matching Application

Four Seasons Spring Milk Tea Series

Signature Four Seasons Spring milk green tea, light milk Four Seasons Spring tea, coconut-flavored Four Seasons tea, mellow milk tea base

Fresh Fruit Plain Tea Series

Peach Four Seasons Spring tea, lychee Four Seasons tea, green grape plain tea, passion fruit Four Seasons Spring tea

Hand-Shaken Lemon Tea Series

Four Seasons Spring lemon tea, vigorously shaken fragrant lemon tea, icy cold-brewed Four Seasons tea

Sugar-free Pure Tea Series

Sugar-free Four Seasons Spring plain tea, iced & hot fragrant pure tea, fresh alpine tea

Customized Flavored Tea Series

Honey Four Seasons tea, osmanthus blended Four Seasons tea, refreshing health tea drinks

Mild Warm Drinks for Cold Seasons

Four Seasons Spring honey warm tea, mild fragrant hot tea, light health-preserving tea

Chain Standardized Production

Universal basic tea for modern tea chains, raw materials for all-season classic product line mass production in beverage factories, exclusive tea base for self-service beverage bars

FAQ

Q1: What drinks is Dieyun Four Seasons Spring Tea suitable for?
A: It is an all-season universal tea base applicable to over 90% refreshing tea drinks in the market, including Four Seasons Spring milk green tea, various fresh fruit tea, hand-shaken lemon tea, sugar-free pure tea and light milk blended tea. Full-season & full-category application greatly simplifies store stock categories to cut costs and improve efficiency.
Q2: Does Dieyun Four Seasons Spring Tea taste bitter or heavy?
A: No. Specially optimized for commercial taste, it removes raw astringency and heavy miscellaneous taste, featuring fresh mild sweet flavor and elegant orchid scent. Light refreshing mouthfeel with clean aftertaste brings comfortable drinking experience without astringency or cloying feeling whether served hot or cold.
Q3: What is the difference between Four Seasons Spring tea, jasmine tea and ordinary green tea?
A: Jasmine tea tastes sweet and cloying; ordinary green tea has heavy astringency with limited application scenarios. Dieyun Four Seasons Spring tea owns elegant premium aroma with moderate sweetness and zero astringency, stronger stability and wider compatibility, performing well in both milk tea and fruit tea, being the first-choice all-match base tea for integrated modern tea shops.
Q4: Is pre-made Four Seasons Spring tea soup easy to change taste and turn sour?
A: It enjoys excellent stability. Upgraded commercial technology effectively improves tea soup’s anti-acidification and anti-stale performance. Pre-stored and long-distance takeaway tea soup remains clear, fragrant and fresh sweet without sourness, turbidity or taste change, realizing zero taste fluctuation and zero after-sales risks.
Q5: Storage method and shelf life of 500g Dieyun Four Seasons Spring Tea?
A: Shelf life is 18 months. Unopened products can be stored at room temperature in cool dry places away from direct sunlight without refrigeration. Sealed storage after opening well retains elegant orchid fragrance and fresh sweet tea taste to avoid aroma loss and oxidative astringency, supporting worry-free bulk stock preparation.
Q6: Are free samples and customized bulk wholesale available?
A: Yes. Direct factory supply provides free samples, small-batch purchase, large-scale wholesale, private label customization, tea aroma intensity adjustment and brewing parameter matching services with nationwide fast delivery and complete after-sales service, ideal for long-term stable cooperation of integrated tea shops, chain brands, beverage factories and distributors.
Choose Dieyun Four Seasons Spring Tea — your essential all-season stable refreshing tea base for tea shops! Standard 500g sealed bags with 18-month long shelf life can be stored at room temperature in cool shaded places with good sealed aroma preservation and low inventory loss.
Made of high-altitude raw materials via refined craftsmanship, it features elegant orchid fragrance mixed with subtle ripe fruit aroma, clear green fresh sweet non-astringent tea taste with mild lasting aftertaste. Stable quality for hot & cold use without sour or stale taste, perfectly applicable to Four Seasons Spring milk green tea, fresh fruit tea, lemon tea, sugar-free pure tea and customized flavored tea drinks.
It helps tea shops simplify stock management, stabilize finished taste, enrich seasonal product lines and increase customer repurchase rate & store profits. We provide complete manufacturer qualifications, sufficient stable stock and professional technical support including commercial tea extraction parameters and full-series drink formulas with nationwide fast delivery.
We assist major modern tea chains and integrated milk tea shops to realize low-cost standardized production, reduce expenses and increase profits with favorable bulk purchase prices.
Service Hotline: 400-0037-137


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